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Watson’s Wine

Hong Kong, Hong Kong

With vintages sourced directly from over 20 countries, Watson's Wine provides a large collection consisting of over 2,000 different wines. All wines are temperature controlled, 24 hours a day, in stores and in the warehouse, ensuring the wine's quality is perfectly maintained.

2/F, 223, Cityplaza, 18 Tai Koo Shing Road, Quarry Bay, Hong Kong
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pho.dle.bar

Hong Kong, Hong Kong

Combining the elements of Vietnamese “Pho”, various “Noodles” and a “Bar” serving special drinks, pho.dle.bar is a unique and contemporary Vietnamese dining place with a series of hearty and authentic treats. Apart from the scrumptious pho and noodles, the restaurant also presents flavourful snacks and main courses which are perfect for sharing.

2132, 2/F , Fire, Elements, 1 Austin Rd W, Tsim Sha Tsui, Hong Kong
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Venchi

Hong Kong, Hong Kong

Premium chocolatier Venchi was launched in Italy over a century ago in 1878. The young founder Silvano Venchi is committed to using only natural ingredients. With his devotion to freshness and quality, Venchi has developed a series of exclusive and popular chocolate recipes to create chocolates of the best quality, and has since then produced over 250 types of chocolates. Until today, Venchi has a distribution network of over 6000 shops in Italy and around the world, well-received by sweets lovers in Japan, USA, etc. Venchi launched its first shop in 2011, and is now offering chocolate, gelato, and coffees. Venchi has been expanding its expertise to include other confectionary products. A collection of all-natural gelato was launched in 2007, and has been a favorite of health-conscious ice-cream fans since Venchi’s gelato are free of chemical additives.

LG2-66, Festival Walk, 80 Tat Chee Ave, Kowloon Tong, Hong Kong
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cafe TOO

Hong Kong, Hong Kong

cafe TOO, the cooking and dining arena at Island Shangri-La, Hong Kong, features a teppan, a semi-private room, a cafe bar and 10 kitchen theaters. Its international array of foods is demonstrated in the contrast of flavours between the Xiao Long Bao and Indian tandoori prawns.

Level 7, Island Shangri-La, Hong Kong, Pacific Place, 88 Queensway, Admiralty, Hong Kong
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Pret A Manger

Hong Kong, Hong Kong

Founded in London in 1986, Pret is the short form of the British household name of Pret A Manger (“Ready to Eat”). The first Hong Kong outlet opened in 2002. Pret is well known for offering tasty and freshly-prepared food by using high quality ingredients, avoiding obscure chemicals, additives and preservatives. Today, Pret A Manger has over 500 stores located in eight countries.

2072-2073, 2/F , Water, Elements, 1 Austin Rd W, Tsim Sha Tsui, Hong Kong
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Caviar House

Hong Kong, Hong Kong

Caviar House is considered the top luxury food brand in the world, with its production of Prunier Caviar located next to Bordeaux, France and its legendary Balik smoked salmon produced in the Alps of Switzerland.

L3, 308, Pacific Place, 88 Queensway, Admiralty, Hong Kong
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Prince Restaurant

Hong Kong, Hong Kong

Prince Restaurant comes from a famous dining group in Mainland China. It is well known for serving healthy cuisine such as abalone and fish maw, to fulfil the elegant gourmet requirements of its guests. In 2009 and 2010, it has been highly rated by the Michelin food guide. Among the signature dishes are Price Lucy Abalone, seafood and Baked Chicken in Rock Salt.

1028C, 1/F , Water, Elements, 1 Austin Rd W, Tsim Sha Tsui, Hong Kong
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CHICHA San Chen

Hong Kong, Hong Kong

The Essence of Tea — from Taiwan to the WorldChicha Sanchen is driven by a passion for the craft of Taiwanese tea. Each tea drink is made from roasted tea leaves grown in rural Taiwan, freshly ground and brewed with a customised teaspresso machine. Experience the rich fragrance of Taiwanese tea in a variety of made-to-order drinks, with a unique selection of tea leaves and flavours available.

L1, 131, Pacific Place, 88 Queensway, Admiralty, Hong Kong
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agnès b. CAFÉ

Hong Kong, Hong Kong

Designed to continue the French lifestyle concept of Agnès b., agnès b. CAFÉ is launched to provide a relaxed space for the hustle and bustle life of Hong Kong people and sail you a “Totally French” gastronomy experience.

2/F, 280, Cityplaza, 18 Tai Koo Shing Road, Quarry Bay, Hong Kong
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QUE by Rin Horiuchi

Hong Kong, Hong Kong

An urban escape. Your quest is our quest.But sometimes, amidst the hustle and bustle of modern living, you can lose touch with your personal quest - things that spark joy - like quality food, people and moments worth savouring.Don’t stress, we’ve got you. More than just a local eatery with exceptional food and even better company, consider us an urban escape. A space to kick-back, unplug and reconnect with your quest for feel-good. Unconventional by nature and unbound by rules, QUÉ is a next-generation culinary experience that redefines how people eat, drink and connect.Two worlds. One space. We blend western cuisine with Japanese spirit to create an exotic fusion that not only inspires the philosophy of Japanese culture, but also entices your taste buds with unique, authentic and exceptional flavours.Featuring desserts and fresh pastries specially curated by award winning pastry Chef Rin Horiuchi together with an elaborate menu of unique cuisine, whether you’re needing a quick bite to eat, coffee on-the-go or a cozy date with your loved one, Que - your urban escape - promises to ignite your palate and your quest, every time.

1028A, 1/F , Water, Elements, 1 Austin Rd W, Tsim Sha Tsui, Hong Kong
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